Have you ever made Green Tomato Chow-Chow? Well, it's delicous, and it's a perfect match to our Holiday Tourtiere. We don't have time to make it on a large scale, but we did manage to make a small batch at home for our selves.
This is a great recipe, and we thought we'd share it with you. We used this recipe as a starting point, and added a little turmeric. You'll have to use your own guidelines for proper canning. Since right now is the time for green tomatoes, it could make a great project this weekend.