• Port Stilton – 2015

    port stilton 2015Our famous Port soaked stilton is almost ready for sale at both stores. Soaked in Taylor Fladgate late bottle vintage port for six weeks, this Christmas favourite is a wonderful way to round out any holiday meal.

    Port soaked Stilton will be for sale starting December 1st

    $6.50 / 100 grams

  • Tourtiere 2015

    tourtiereles amis du FROMAGE Tourtière is made from an old family recipe. It has been a traditional Christmas Eve meal in our household for over 50 years.

    We make it in a larger batch now, but we still use the same cooking techniques we would use at home. The meat is hand-cut, not ground. It’s a slow process, but that’s why we believe our Tourtière is the best. We hope you enjoy it too.

    Note: We will only have time to make one batch this year.

    Quantities are limited.

    10″ – $39 / 5″ – $12